So I am sick and tired of Lettuce recalls. That’s how this whole thing got started. Remember earlier this year? The great Romaine recall? Well, welcome to modern agriculture. This is what happens when you have centrally located super-farms busy mass producing all manner of agricultural products, sharing water sources with other farms. Gut bacteria from animal waste gets into the water supply. That water gets spread around….and poof. E.coli is added to your nice healthy salad. Now I am not slamming modern agriculture. It does much good and this is an unfortunate by-product. But we can do better.
Well, after weeks jonesing for salad (worse because we couldn’t get any romaine and my local Panera stopped selling salads), I said enough is enough. I am a horticulturalist and avid gardener. I have grow lights, trays, starter packs, potting mix and lettuce seeds. So why am I not growing my own? Well, I am now.
That’s right, in the bowels of winter, in my not so well heated basement, I started some lettuce seeds. My intent is to grow my own lettuce pretty much year round. I do not have a greenhouse or sun room. So I will have to make do as things progress. I started the new category that you find this post in, and that is where I will post periodic lettuce updates so you can see my success and hopefully very few failures.
So after just a about a week ad a half, I had some respectable lettuce seedlings. I let them go for a few more weeks until I could transplant them into pots. Here they will stay. I made sure to plant them far enough below the rim, so I could cut them just above the crown. That is far off, but this “cut and come again” method will allow me to keep harvesting them for quite a while. When the nights get warmer in early May, I will move them outside. Lettuce is pretty cold-hardy. So a late freeze doesn’t scare me too much.
If this works I will keep it going, starting new seedlings, the transplanting into pots. The benefit of pots is I can move them to shadier areas in the high heat of summer to reduce bolting.
All in all, I am excited at the prospect of nearly year round fresh lettuce. Obviously to get any quantity, I will have to expat the operation. But right now I am happy with the 9 plants I have and if I rotate what I cut , water and fertilize wisely, I should get fairly regular and consistent harvests.
Well, that’s it for right now. I will post another Lettuce update in a few weeks. These pictures are over a week old, and the plants are now starting to flourish so the ext update should show quite a bit more development. In the mean time, keep finding ways to be green. And to those of you who have subscribed since my past post, thank you. As time allows I will come check out your content and return the favor.